HumansOldest evidence of malted barley shows ancient Scandinavians made beer Ancient malted barley grains found in Denmark suggest that people there were likely using this to brew beer at least two millennia ago 51¶¯Âþ
TechnologyCan chemistry replicate the flavour of vintage whisky overnight? The finest whiskies are left to mature, sometimes for decades, but several companies claim to be creating similarly delicious drams in the lab in just a few hours. We put one to the test Features