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Letters archive

Join the conversation in 51¶¯Âþ's Letters section, where readers can share their thoughts and opinions on articles and see responses from experts and enthusiasts across a range of science topics. To submit a letter, please see our terms and email letters@newscientist.com


6 March 2024

Blue eyes: useful and quite alluring too

From Liz Reuben, Canberra, ACT, Australia

Michael Le Page reports on a possible genetic advantage for blue eyes: the ability to see better in low light. Meanwhile, your review of Liat Yakir's book, A Brief History of Love , notes her proposal that blue eyes are evidence for the relative success of sexual selection for this trait, people being "attracted to …

6 March 2024

Lentils trump beef-rice any day of the week

From Roger Parkinson, Wellsford, New Zealand

James Woodford reports on a new food product incorporating cultured beef cells into rice to get a higher protein version of the latter for a carbon dioxide cost of 6 kilograms per 100 grams of protein. This compares well with beef, but not with lentils, which have a lot more protein and a CO 2 …

6 March 2024

Algorithms may be culturally polarising

From Stephen Shaw, Kendal, Cumbria, UK

The argument advanced in the book Filterworld , the subject of your review, is that the shift towards algorithmically curated feeds has homogenised culture. I would argue that it may also polarise culture. Take book recommendations of the type "Readers who bought Book X also bought Book Y". If one reader's first selection was The …

6 March 2024

Despite wrinkles, lunar landing was incredible

From Alfred Vouk, Hubbards, Nova Scotia, Canada

Using the word "botched" to describe the landing of Japan's SLIM lunar probe isn't appropriate. You say that one of its thrusters failed during the descent. In spite of that, the plucky craft landed in one piece, sent some pics, went to sleep and then reawakened. "Off-nominal" or a similar word would have been a …

6 March 2024

Not a spread I'd want to put on my toast

From Jon Atack, Radcliffe-on-Trent, Nottinghamshire, UK

Jenny Chapman perhaps chooses the wrong substance to highlight the safety of processed foods. The "mechanical mixture" made through "the ingenuity of depraved human genius" that she mentions wasn't margarine as we know it. It was an unhealthy mixture of beef fat and vegetable oil ( 24 February, p 21 ).

6 March 2024

On the pursuit of a car-free future (1)

From Bob Downie, Glasgow, UK

Pamela Manfield suggests that affordable car transport is essential in rural areas as public transport is limited or non-existent. The term "motonormativity" has been coined to describe the thought processes that overwhelmingly focus on the private car as the prime transport solution. It may not be current political orthodoxy, but greatly enhanced rural public transport …

13 March 2024

The real question is why aren't we all cannibals?

From Robert Law, Hong Kong, China

Your look at cannibalism mentioned that over the course of history, the practice "has been surprisingly common". In fact, this shouldn't be surprising at all. Cannibalism solves the food shortage problem and is environmentally friendly. So why not? The real question should be: why did cannibalism all but vanish from the culture of Homo sapiens …

13 March 2024

Possible evolutionary origins of ADHD

From Martin Pitt, Leeds, UK

The gains from flitting between foraged food sources may not have promoted what we call ADHD. Instead, look at birds feeding on the ground. They don't hang around to pick up the food for a long time, but make frequent, random movements away to different places. This makes it harder for a stealthy predator to …

13 March 2024

Tweak my dreams to stop leg ache please

From Susan Williams, Denver, Colorado, US

Here is a commercial application of dream engineering that I would welcome. Many people experience leg cramps at night, incidents where, in the middle of sleep, your leg turns into stone. It is very painful. Dream engineering might be able to implant the suggestion that our legs should remain relaxed during sleep. People would pay …

13 March 2024

Wishing for aviation's green revolution

From Richard Hind, Chapel Haddlesey, North Yorkshire, UK

I read your story on making jet fuel from carbon dioxide and it struck me that for this to succeed commercially, all it needs is a place that can generate lots of clean energy, has capital to invest in the infrastructure and has a need to replace an oil-dependent economy. I hope it really is …

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